Whole trout marinated with ginger, garlic, Nepalese herbs and spices, cooked in the clay oven and accompanied with garlic mushrooms and crispy sauteed potatoes.
£14.50
£14.50
34.Sherpa Chicken
Char-grilled chicken cooked in our chefs special sauce of cashew nuts, sun dried red chillies and Himalayan herbs.
£10.25
£10.25
35.Lasuni Parikar
A choice of meat infused with rich flavours of garlic and cooked in our chefs special sauce.
Chicken
£10.25
Chicken
£10.25
Duck
£11.50
Duck
£11.50
Fish
£12.95
Fish
£12.95
King Prawn
£14.95
King Prawn
£14.95
Lamb
£10.95
Lamb
£10.95
Vegetable
£8.95
Vegetable
£8.95
36.Tawa Ma Bhuteko Masu
Boneless meat cooked over high heat on an iron pan with fresh tomatoes, onions, chillies and an array of Nepalese special herbs.
Chicken
£10.25
Chicken
£10.25
Duck
£11.50
Duck
£11.50
Fish
£12.95
Fish
£12.95
King Prawn
£14.95
King Prawn
£14.95
Lamb
£10.95
Lamb
£10.95
Vegetable
£8.95
Vegetable
£8.95
37.Lekhali Khana
A rich flavour of fresh coriander, fresh mint, chillies, green peppers, mixed herbs and onions, cooked in our chefs special medium, sharp thick sauce.
Chicken
£10.25
Chicken
£10.25
Duck
£11.50
Duck
£11.50
Fish
£12.95
Fish
£12.95
King Prawn
£14.95
King Prawn
£14.95
Lamb
£10.95
Lamb
£10.95
Vegetable
£8.95
Vegetable
£8.95
38.Traditional Nepalese Curry
Choice of meat, cooked in our chefs own special sauce, inspired by dishes from the hot regions of Teria.
Chicken
£10.25
Chicken
£10.25
Duck
£11.50
Duck
£11.50
Fish
£12.95
Fish
£12.95
King Prawn
£14.95
King Prawn
£14.95
Lamb
£10.95
Lamb
£10.95
Vegetable
£8.95
Vegetable
£8.95
39.Nepali Macha Curry
Salmon cooked with green fenugreek leaves in out chefs special sauce.
£14.95
£14.95
40.Spiced Salmon
A salmon fillet grilled in the clay oven and accompanied with creamy garlic mushrooms, crispy sauteed potatoes and salad.
£16.95
£16.95
41.Mixed Karahi
Cooked in an Indian wok with a generous amount of red wine together with onions, capsicum, ginger, fresh coriander and tomato. Rich in taste and rich in tradition.
£16.50
£16.50
42.Himali Machha Masu
Cooked with a choice of meat and mince in our chefs medium thick special sauce, served with steamed rice, plain naan bread and salad.
